Frieth Road, Bovingdon Green, Nr. Marlow, Bucks SL7 2JF
01628 48 86 11
the royal oak
marlow

OUR JOBS

A smile... we believe that it is the magic that can change a moment, help break the ice and make the difference between a night out and a great evening. So all we ask is - if you think that you are the type of person who can work in one of our pubs then you need to be able to crack that winning smile at the start AND at the end of the day.

So, if you'd like to join our happy family, just take a look at what's available below and even if there's nothing there that suits, an email never hurt, so just drop us a line at info@royaloakmarlow.co.uk.

Sous Chef

Location: The Royal Oak
Salary: £££ Top rate + Great Tips

Are you going places and just need that extra bit of polish to help you achieve your goals? Well, this might be the job for you. Backing up our fab head chef David, whilst we develop your talent and you become part of our core management team in the kitchen.

We are looking for someone with solid gastro or fine dining experience at management level. You will be able to display a kind, calm and nurturing management style and of course have sound culinary skills that you will enjoy sharing with our boisterous brigade. A solid understanding of hygiene and health & safety will be backed up by a good understanding of how to achieve consistent GP's.

So, if you are creative, hard working and love nothing better than a busy service behind the stove with your hair on fire, then please get in touch by clicking the button below and send us a brief email along with your CV or call James or Laura for a chat on 01628 488611.

Commis Chef or Demi Chef de Partie

Location: The Royal Oak
Salary: £18k to £21k neg. + Great Tips

Due to an internal promotion, we are looking for an enthusiastic and ambitious chef to join our brigade. Here at the Oak we have a boisterous, hard-working and talented team who love nothing better than bringing on the next generation of chefs in the company.

This is a great opportunity to build on solid skills and develop your talent working with fantastic fresh food. So if you have a great attitude and work ethic and have relevant experience and/or NVQ levels 1 and 2, then please drop us an email with your CV (click through below) or call James or Laura on 01628 48 86 11 to organise popping in for a cuppa and a chat.

So you want to be in the hot seat?

Oh for the love of food! Our kitchen has been bestowed with many awards and accolades and, is the No1 place for food in Buckinghamshire according to the lovely people at the Good Pub Guide, which means that we want the same love and passion from our brigade that our Front of House team have.

We will post any kitchen vacancies on the job boards here or alternatively you can always email your cv to Becky Salisbury here and if there aren't any current vacancies we'll just add you to our talent bank.